Located in Mtipa, Mwembe Mmoja, in the heart of Tanzania’s Singida region, Taish Farm is dedicated to producing and delivering the highest quality dairy and forage products. Our fresh milk is carefully sourced, processed, and packaged to ensure purity and freshness in every drop, providing our customers with a nutritious, natural product they can trust.

In addition to our dairy offerings, we specialize in the production of silage, a sustainable forage solution that supports consistent milk production year-round. By providing high-quality silage to cattle owners, we help ensure a steady milk supply while promoting environmentally friendly practices such as zero-grazing.

At the heart of our business is a commitment to excellence, sustainability, and community support. Through our products, we strive to nourish both people and livestock, creating a positive impact that extends across our customers, suppliers, and the environment.

Our journey started with a simple yet heartfelt goal: to provide for our large family. Milk has always been central to our meals and featured in most of our daily dishes. Sharing milk with our neighbours and friends became a way of expressing love and fostering connections within our community.

As more people came to appreciate our milk, demand quickly grew beyond what we had initially imagined. What began as a small gesture of kindness turned into consistent requests, and soon, we saw an opportunity to share this cherished resource with even more people.

However, meeting this growing demand was not without its challenges. We often ran out of milk, even before meeting our own needs. To overcome this, we began purchasing milk from local cow owners, which allowed us to increase our supply, process, package, and deliver fresh milk daily. This not only benefited our customers but also improved the livelihoods of our suppliers by providing them with a reliable income source.

During the dry season, milk production dropped, prompting us to produce silage for our cattle and other local farmers. This innovation ensured a continuous milk supply and promoted environmental sustainability through zero-grazing practices.

Today, our business stands as a source of nourishment and growth, fostering prosperity and a better way of life for our family, community, and customers alike.